BJS Academy SoMe review for October 2023
21 November 2023
Social media platforms have become an essential medium for sharing knowledge, updates, and exciting insights into various fields, including the scientific and medical community. Here is a glimpse into the top-performing posts from @BJSOpen, @BJSAcademy and @BJSurgery, based on the number of impressions each post has received by 9th November 2023. These posts have garnered significant attention, highlighting the content’s relevance and the audience’s engagement. Here are the top 5 posts that stood out:
The top 5 posts by impressions
The Number 1 X post with 34K Impressions:
From @BJSOpen on 21st October:
Number 2 with 27K impressions:
From @BJSOpen on 14th October:
Number 3 with 20K Impressions:
From @BJSOpen on 16th October:
Number 4 with 19K Impressions:
From @BJSurgery on 23rd October:
Number 5 with 18K Impressions:
From @BJSOpen on 15th October:
The top 20 continues…
Number 6 with 14K impressions from @BJSOpen:
Number 7 with 14K impressions from @BJSOpen:
Number 8 with 10K impressions from @BJSOpen:
Number 9 with 8.9K impressions from @BJSOpen:
Number 10 with 8K impressions from @BJSOpen:
Number 11 with 7.9K impressions from @BJSAcademy:
Number 12 with 7.9K impressions from @BJSAcademy:
Number 13 with 7.8K impressions from @BJSAcademy:
Number 14 with 7.6K impressions from @BJSOpen:
Number 15 with 7.3K impressions from @BJSOpen:
Number 16 with 7.2K impressions from @BJSOpen:
Number 17 with 7.1K impressions from @BJSurgery:
Number 18 with 6.8K impressions from @BJSurgery:
Number 19 with 6.2K impressions from @BJSOpen:
Number 20 with 5.9 impressions from @BJSOpen:
Academy
Part of the charitable activity of the Society, BJS Academy is an online educational resource for current and future surgeons.
The Academy is comprised of five distinct sections: Continuing surgical education, Young BJS, Cutting edge, Scientific surgery and Surgical news. Although the majority of this is open access, additional content is available to BJS subscribers and strategic partners.
